Tsuta DIY Kit - Gyoza

Be your own Michelin-starred chef at home in 5 minutes!

Item Description: Tsuta's gyozas come in a DIY format that can be prepared in 5 minutes. Boil it (sui gyoza) or pan fry it (yaki gyoza) to your preference. Enjoy Tsuta Michelin-star ramen in the comfort of your home. 

Made with premium ingredients. No MSG or preservatives.

Contents: 1 packet of frozen pork and vegetable gyozas

Weight: 12 pieces

Expiry: 14 days from production.

Cooking Instructions: Easy cooking instructions on the back. To make pan-fried yaki gyoza: 1) Heat up the frying pan and add 1 teaspoon of oil. 2) Place frozen gyoza in the pan and turn fire to high heat. 3) Add water (100ml for 12 pieces), cover the pan and keep the fire at high heat for 5 minutes. 4) Cook uncovered until the water evaporates and gyoza is ready to eat. Best served with vinegar and soy sauce. You may also choose to boil the gyoza.

Ingredients: Mince Pork; Gyoza Skin; [Vegetables] Tofu, Chinese Chives, Shiso Leaves; [Seasoning] Sugar, Salt, Sesame Oil, Egg, Special Soy Sauce

Common Allergens: Gluten, Eggs, Soybeans

Storage Instructions: Keep Frozen -18°C

-

**Note: Items will be sent out every Thursday and Friday. Orders received by Tuesday 12am will be sent out on Thursday or Friday. Orders received after Tuesday 12am will be sent out the next Thursday or Friday.

Also available for walk-in takeaway at selected Tsuta Singapore outlets.